Restaurant of the Year
Wilton Court’s Head Chef Laura O’Brien and Rebecca Billis General Assistant were delighted to be the runner up out of 32 entries for the Restaurant of the Year category presented at Forest Awards on Thursday the 11th April at the Bells Country Club, Coleford Please follow the link for all the winners and finalists https://www.forestbusinessawards.co.uk/
Wilton Court Restaurant with rooms, Ross on Wye has once again been recognised as ‘’Restaurant of the Year’’ in the ‘’Forester Business Awards’’ 2016.
The award was presented to Head Chef Rachael Williams and Stef Marshall Assistant Manager at the awards Gala dinner held at the Bells Hotel & Forest of Dean Golf and Bowls Club, Coleford on Thursday 21st April 2016
Owners Roger and Helen Wynn are absolutely delighted at Wilton Court’s hat trick of awards this week which include maintaining their 5 Gold Stars and 2 Rosettes after their AA inspection on the 20th April. They have also recently been awarded a Gold Award from Visit Wales for 2016
Helen said ‘’It is the teamwork and all the hard work that everyone puts in that makes it happen. We are very proud’’.
Pictured with the Forester award left to right Steph Marshall Assistant Manager Helen Wynn Owner Rachael Williams Head Chef
We are delighted to announce that Wilton Court has achieved yet more recognition in being awarded ” Restaurant of the Year ” at the Forester Business Awards held at the Forest Hills Golf Club on Thursday 24th April 2014
Helen and Roger commented ‘’we are honoured to be amongst the winners, recognising the best businesses within the Forest and Wye Valley. We would like to thank our team who all work incredibly hard and it’s marvelous that their dedication has been rated so highly’’